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Urgent! Sous Chef - Fish Club Job Opening In Pattaya – Now Hiring Hyatt Corporation

Sous Chef Fish Club

Sous Chef - Fish Club



Job description

Sous Chef - Fish Club

Andaz Andaz Pattaya TH - PattayaCulinaryEntry Level ManagerFull-timeReq ID: PAT000228Local

Summary

Scope and General Purpose of Job:

  • Assist Chef de Cuisine in the running of the kitchen, contributing to the overall success of outlets and banquets, following the hotel’s standards and financial goals.
  • To ensure that culinary activities are aligned with the respective Corporate Strategy and that the Hotel Actions have been implemented where appropriate.
  • Qualifications

    What we are looking for:

  • Experienced working in high-end restaurants as a Sous Chef or a Chef de Partie ready to step up to the next position.
  • Creative & passionate by nature, and someone who keeps up with new trends
  • Focused on quality and consistency with a keen eye for detail
  • Hand on in-depth knowledge and skills in BBQ or Grill restaurants with a creative and modern twist.
  • Positive outlook & team player with good communication

  • Required Skill Profession

    Other General



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